Job Purpose Summary:
The Bakery Deliver Driver will work primarily with the bakery production space to deliver baked goods and food items to Joe Van Gogh cafes and wholesale customers.
Reports To: Bakery Manager
Status: Part Time
RESPONSIBILITIES
Working with Bakery Manager and bakers in a fast moving, dynamic workplace.
Loading, transporting, and delivering products to our customers in a safe and timely manner.
Reviewing orders prior to delivery, to ensure orders are accurate and match invoices.
Provide excellent customer service, answer questions, and work with the Culinary Department to resolve any complaints.
Obtain and return delivery confirmations from all stops on delivery route.
Obtain and return all bakery materials from all stops on delivery route.
Adhere to delivery routes and schedules.
Abide by all transportation laws and maintain a safe driving record.
Conduct daily inspections of delivery vehicle and notify Bakery Manager of maintenance needs
MINIMUM REQUIREMENTS
This position requires 18-25 hours per week, additional hours may available.
Ability to work early mornings and weekends.
Weekend hours are required (option of Friday – Sunday OR Saturday to Monday)
Strong self-motivation and ability to work independently.
Ability to be punctual, prioritize and manage time.
Excellent communication skills.
A valid NC Driver’s license.
Criminal background check as required by JVG’s institutional partners.
Proficiency reading spreadsheets.
This position prohibits the wearing of perfumes, colognes or fragrance.
PHYSICAL DEMAND
Ability to lift 50 pounds or more.
Prolonged periods of constant repetitive motion with hands and wrists.
Prolonged periods of time on foot, squatting, kneeling, and bending.
All Joe Van Gogh employees are subject to a 90-Day Probationary Period.
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